Happy Hour Friday – “Blood Orange Margarita”

bloodorange_marg_full_sm1½ oz fresh blood orange juice
1 oz fresh lime juice
1 oz Cointreau
2 oz blanco tequila

1 serving:
Shake well with ice and strain into a salt-rimmed cocktail glass or a salt-rimmed old-fashioned glass filled with ice. Garnish with a blood orange wedge and a sprig of fresh sage.

To batch in advance:
2¼ c fresh blood orange juice
1½ c fresh lime juice
1½ c Cointreau
3 c blanco tequila

12 servings:
Stir all the ingredients together in a pitcher. When ready to serve, measure out 5-6 oz per drink and shake over ice. Strain into a salt-rimmed cocktail glass or a salt-rimmed old-fashioned glass filled with ice. Garnish with a blood orange wedge and a sprig of fresh sage.

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~ by djtapedek on October 30, 2009.

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